Fondant is the go-to topping for many celebration cakes but not everyone enjoys the taste or texture of fondant. For some, fondant can be too sweet, and it winds up left behind on the side of the plate as a result. Luckily, there are alternatives you can choose that will ensure your cake is just as stunning to look at while being more to your...

Love cake, but not a great lover of fondant icing? You may be wondering how on earth you will be able to make your celebration cake look as good without fondant. At Cakes by Robin we use all types of icing to finish our delicious cakes according to the tastes of our clients. You’ll be pleased to hear that we have some great tricks up...